Puya chili

Our Products

(dehydrated)

The dehydrated puya chile is an excellent option for those looking to add a spicy touch to their dishes without exaggerating the intensity of the heat. It is known for its moderate to high heat, which can vary according to the cultivar, but is usually hotter than a guajillo chili and less hot than an arbol chili. Its fruity flavor is the characteristic that defines it. The Puya Chili is a ripe fruit, carefully selected, dehydrated and clean.

Plant

Its pods are long, flat, and slightly narrow and curved. They usually grow 3 to 4 inches long. The skins are intensely crimson red and can become even darker. They are usually smaller than guajillo chilies.

Use

Stews, purees, and sauces. It can be used as a topping for pizza or dishes such as pork, beef, fish, and chicken.

CERTIFICATION

Global Market in process.

PRESENTATION

Product packaged in a 100 g bag. Primary packaging: BOPP (biaxially oriented polypropylene) laminated bag measuring 20 x 28.7 cm. Secondary packaging: Double corrugated cardboard box, die-cut, measuring 170.5 x 53.8 cm, with waterproof rubber and paraffin, containing 60 pieces (bags).

SHELF LIFE

The puya chili can be stored for several months, up to 12 months, in good conditions.

STORAGE

It is stored in dry places at room temperature.

WEIGHT

Our packaged product has a weight of 7.2 kg per box.